Copy Cat Olive Garden salad recipe - Better than the original! (2024)

FAQs

What is the olive garden salad dressing made of? ›

Ingredients. Water, Soybean Oil, Distilled Vinegar, Sugar, Salt, Eggs, Romano Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Garlic, Spice, Xanthan Gum, Dextrose, Annatto Color, Calcium Disodium EDTA Added to Protect Flavor, Natural Flavor.

Add spices and flavours such as paprika, chilli flakes, curry powder, harissa or parmesan. Add acidity or sourness with vinegar, lemon juice or pomegranate molasses to transform your salad. Discover more salad recipes below, or check out these salad recipes for dinner, or the whole collection of salad recipes.

Best for Salad Dressing: 365 Mediterranean Blend Extra Virgin Olive Oil. When it comes to salad dressing, you need an EVOO that can stand up to the potency of vinegar but also complement it in a way that doesn't assault the taste buds.

Ranch Dressing

The ranch is hands down America's most beloved salad dressings. It is made from a number of ingredients such as buttermilk, mayonnaise, mustard, garlic, onion, chives, salt, and pepper.

Restaurants salt their salads.

This resulted in every bite tasting vibrant and flavorful. "Season your salad just like you would anything else," Simpson said. "Salt is a big difference between salads at home and salads in a restaurant." This doesn't mean you have to make your salads salty!

Olive Garden's salads are prepared fresh in-house, and each one will look a little different.

The Keys to Crisp Lettuce

Lettuce actually needs a good amount of airflow, in addition to a bit of moisture (but not too much!), in order to stay crisp. That's why restaurants store their lettuce in special perforated bins that allow for air circulation while it's held in the fridge.

What can I add to my salad to make it interesting? ›

You can use roasted vegetables. Toasted or candied nuts and dried fruits like raisins or cranberries add interest. Fresh apples or pears go well in a salad with blue cheese or goat cheese crumbles. There are many kinds of lettuce.

Most produce in restaurants (greens included) should be washed upon reception, especially those that will be served raw. When it comes to salad greens, they are typically rinsed in a large container of water (frequently a clean sink), then spun dry in an industrial-size salad spinner.

A salad chef is also called pantry chef, and salad chefs often work in an area of a restaurant known as a garde manger. It is in the garde manger where cold dishes, including salads, are prepared and kept.

What's in Olive Garden salad dressing? Olive Garden has two versions of its salad dressing: signature Italian and Light Italian. The signature Italian is a vinaigrette, but instead of olive oil and balsamic vinegar as you might expect, it's made with soybean oil and distilled vinegar.

Our Famous House Salad served with our signature Italian dressing (served on the side).

The next time you're dining in, you can add a bottle or two directly onto your order and take home that salty, tangy dressing to spice up your homemade salads. And don't worry — it's exactly the same as what Olive Garden normally serves.

Olive Garden dressings are sold at most grocery stores, but I do not recommend them as they have a lot of calories. That said, you could certainly work it into your calories. Lettuce - Any lettuce variety, bagged salad can be used for this Olive Garden house salad recipe.